Most of our products use Sprouting & Fermenting techniques that add nutritional benefits and easy digestibility.
All products are assembled in my dedicated gluten-free, vegan facility and are free of gluten, dairy, eggs, gums, soy, and commercial yeast.
To Taste Our Products, Try a Sampler!
Try our HOLIDAY GINGER BREAD COOKIES FOR CHRISTMAS & CHANUKA!!
$9.00 Shipping on all U.S. Food Orders!! Free Shipping above $80.00!!
Contact me for shipping charges to Canada
Gluten-Free Sourdough Company
30 Main Street, 2nd Floor
Ashland, MA 01721