Most of our products use Sprouting & Fermenting techniques that add nutritional benefits and easy digestibility.
In addition to our core group of healthy sourdough breads and sprouted cookies, we are now offering some exciting NEW BREADS and NEW SWEET TREATS that also use organic and whole food ingredients.
All products are assembled in my dedicated gluten-free, vegan facility and are free of gluten, dairy, eggs, gums, soy, and commercial yeast.
$9.00 Shipping on all U.S. Food Orders!! Free Shipping above $80.00!!
Contact me for shipping charges to Canada
Gluten-Free Sourdough Company
30 Main Street, 2nd Floor
Ashland, MA 01721